APA Style
Ruskin, F. R. (1992).
Applications of Biotechnology to Traditional Fermented Foods = Aplikasi Bioteknologi untuk Makanan Fermentasi Tradisional .
Washington, DC:
National Academy Press.
Chicago Style
Ruskin, F. R.
Applications of Biotechnology to Traditional Fermented Foods = Aplikasi Bioteknologi untuk Makanan Fermentasi Tradisional.
Washington, DC:
National Academy Press,
1992.
E-Book.
MLA Style
Ruskin, F. R.
Applications of Biotechnology to Traditional Fermented Foods = Aplikasi Bioteknologi untuk Makanan Fermentasi Tradisional.
Washington, DC:
National Academy Press,
1992.
E-Book.
Turabian Style
Ruskin, F. R.
Applications of Biotechnology to Traditional Fermented Foods = Aplikasi Bioteknologi untuk Makanan Fermentasi Tradisional.
Washington, DC:
National Academy Press,
1992.
E-Book.